The Benedictine College Dining Hall

The Dining Hall is located between Elizabeth Hall and the JPII Center and is at the core of campus social life. The home of Campus Dining Services, the Dining Hall offers quality, nutritious and innovative residential dining, catering and conference solutions to the entire campus and Atchison community.

 

Benedictine College’s campus dining service is staffed and operated by ARAMARK. Committed to quality and excellence, ARAMARK offers a range of services from refreshments to banquet meals. The catering staff is capable of creating the right menu to make your event an enjoyable experience for all who attend.  Full service meals, buffets, picnics, and cookouts are available to compliment any conference or camp event.  Our newly-renovated cafeteria will accommodate 800+ guests and is conveniently located in the center of our campus.
 

During its regular working hours, the school-year schedule in the Dining Hall is:


Monday - Friday

Breakfast: 7:15 a.m. - 9:00 a.m.

Lunch: 11:00 a.m. - 1:15 p.m.

Dinner: 5:00 p.m. - 7:00 p.m.

 

Saturday and Sunday

Brunch: 10:30 a.m. - 1:00 p.m.

Dinner: 5:00 p.m. - 6:30 p.m.

 

Visit the Dining Services website for more information about campus dining locations and menus.